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Rice Pilaf
Great with any entree. |
Ingredients:
| 1/4 |
Cup |
Butter (Or margarine) |
| 2 |
Cup |
Chicken Broth |
| 1-2 |
Tablespoon |
Lemon Juice |
| 1 |
Cup |
Rice (Long grain) |
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Directions:
- In a medium sauce pan melt butter over medium heat.
- Add rice and brown for 1 minute.
- Add liquid and bring to a boil.
- Cover and simmer for 20-30 minutes.
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Other Recipes:
Appetizers, Soups, Salads, Entrees, Desserts, Sides, Miscellaneous
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