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Greek Food - Recipe: Soupa Fakes


  Soupa Fakes
Lentil Soup

Ingredients:
2 Medium Bay Leaves
2-3 Clove Garlic (Sliced)
1.10 lb Lentils
2 oz Olive Oil
1 Medium Onion (Sliced)
1-2 Pinch Pepper (To Taste)
1 Sprig Rosemary
2-3 Pinch Salt (To Taste)
2 Large Tomatoes (Finely Chopped)
1-2 Tablespoon Vinegar (To Taste)
  Directions:
  • Clean the lentils and soak them in water for two hours.
  • Drain and place in pan with 4-5 cups water.
  • Add the vegetables and boil for aproximately one hour.
  • Add the oil and the vinegar, salt and pepper.
  • Simmer for another 15 mintutes.
  • Garnish with bits of rosemary.


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